Welcome to the Fish Restaurant

Mix seafood soup spiced to your taste

A uniquely flavoured soup with pieces of crabs

Creamy chicken soup

Delicious roasted pumpkin with cream

Freshly prepared and baked fish gratin

Mouth watering thinly sliced fresh tuna slices served with a garnish

Batter fried calamari rings served with lemon mayonnaise

Slices of delicious tuna served with salad

Thai marinate chicken cubes on a stick

Softly cooked prawns in cocktail sauce

Batter fried crispy mix vegetables with sweet chili dipping

Chunky Pieces of cooked Tuna served with crunchy apple and mix lettuce, olives and onions

A mix of octopus, prawns, calamari, mussels & fish served with salad leaves & cherry tomatoes and olives

Roast chicken pieces, Romain lettuce, garlic croutons, ceasar dressing and served with parmesan cheese

A mix of green salad leaves, cucumber, capsicum, olives and onions with dressing with passions fruit dressing

Smoked Marlin, mix salad leaves, capsicum, onions, olives cherry tomatoes and pickle

Freshly picked local palm heart with creole dressing.

Grilled large whole prawn served with fries or mash and 

vegeta bles

Prawns fried in garlic butter served with fries or mash.

Peeled prawn curry served with rice, salad and chutney

Freshly caught small fish served whole with rice or fries and salad accompanied with creole sauce

Pasta penne cooked with mixture of octopus, mussels, prawns calamari and fish

Pieces of Octopus cooked in mix spices served with rice, salad and local chutney

Deep fried fish fillet in batter served with tartar sauce and fries

Pizza mixture of octopus, mussels, prawns, calamari and fish

Fried pieces of honey coated fish with chilies, Chinese style served with rice or fries

Pan fried bottom fish fillet with lemon butter sauce served with rice or fries or mash and mix salad

Fish cooked in yellow curry paste and coconut milk served with rice, salad and chutney

Octopus tentacles grilled in sweet chili lemon butter sauce with rice or fries & veget ables

Smoked Fish, Capers & Onions

250 grams of Fresh slice of tuna served with wasabi and raddish and salad

Tuna loin steak pan fried served with creole sauce rice or fries or mash and salad

Tuna pieces cooked in dark spice served with rice and chutney

Chunky pieces grilled with capsicum, and onions served with rice or mash and gravy

Swordfish loin steak pan fried served with creole sauce rice or fries or mash and salad

Crabs Prepared in Chilli sauce are described as “sensuous” and “sweet”, yet savory”, with a “fluffy texture”

Hard shell crab fried with black pepper and coriander to give unique flavor

Crab pieces cooked in mild spice to make smooth gravy can be spiced to your taste

Is a French dish consisting of a creamy mixture of cooked lobster meat, egg yolk, and brandy (often cognac), stuffed into a lobster shell

Delicious chunks of lobster cooked in soya, oyster sauce with mixed ginger, garlic and herbs served inside the lobster shell

Tuna steak, beef fillet, Roast Chicken, Pork chops with béarnaise/BBQ sauce served with fries/mash

Tender beef filet served with mushroom & Fries/Mash and sauce on choice

Prawns on skewers, fish fillet & beef fillet steak with béarnaise sauce served with fries/mash

Pork chops with mustard sauce served with rice or fries or mash and vegetables

Bacon and mushroom cooked in creamy sauce and parsley

Sausage, Salami, Ground Beef & Bacon

Boiled spaghetti served with minced beef and rich sauce made from tomatoes

Boneless pieces of chicken with spicy creole sauce served with rice and chutney

Homemade beef burger with bacon, egg, onions, lettuce, salsa sauce, pickle, mustard, and fries

Grilled boneless chicken quarter with BBQ sauce served with fries or Mash and vegetables

Deep fried chicken drumsticks in breadcrumbs served with barbeque sauce and fries

Two parathas or naans served with vegetable curry served with coconut chutney

Mix vegetable curry served with rice, lentils & pappadums

Creamy pasta (choice of pasta) served with mix vegetables

Onions, Mushroom, capsicum fresh tomatoes, olives

Served in a boat of ice cream and fresh banana

Bananas cooked in sauce made from brown sugar, dark rum, and cinnamon with Ice Cream

Smooth, sweet and chocolaty

Delicous melting chocolate inside served with vanila ice cream

Peach slices served with vanilla Ice Cream

Smooth and creamy dessert made from cream cheese

Soft custard base with caramel coating

Vanilla, Chocolate, Strawberry and Rum & Raisin